Peanut Butter Cup of Coffee

Bloom Everyday

Inspiration for Healthy Living.

Peanut Butter Cup of Coffee

September 17, 2011 at 1:59 pm · Filed under 9-to-5 Survival Guide, BE Cooking, Recipes and tagged: 9-5 survival guide, breakfast, coffee, drinks, easy recipe, Food, healthy living, peanut butter, peanut butter coffee, recipes, sweet

If you’ve read our “BE Loved” post from Friday, TGICoffee, you know Peanut Butter Iced Coffee is what I love this week. What’s a girl to do then to get her fix? I raced off to the restaurant supply store in town and found Torani Peanut Butter syrup…only for $4.75 (a full 750 ml bottle!). That was $0.50 shy of what my coffee on Thursday cost, not including tip. Here is my recipe for making this delicious creation at home on the cheap!

What You Will Need:

> Prepared coffee, cold
> Peanut Butter Syrup, as sweet as you like it
> Ice cubes
> Soy milk, or dairy of your choosing

I make my coffee the night before, such as Heather wrote about when simplifying her mornings. I added the syrup last night when the coffee was hot to help dissolve the syrup, but you can add it the next day too. Now it’s ready to grab the next day.

Pop a few ice cubes in.

Pour in some soy milk.

Viola! A Peanut Butter Soy Iced Coffee ready to wake you up in the morning. Perfect to take to work or just enjoy on a Saturday morning.

Try it hot too, or with some chocolate syrup as well. Can I get a Peanut Butter Cup Latte, anyone?

– Katie @ BloomEveryday

What is your favorite coffee creation?

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15 Comments»

E.C. wrote @ September 17, 2011 at 11:49 pm

Your blog is great and chock full of fun healthy stuff and tasty foodies.
Thanks for visiting my blog and leaving me a comment, it gave this opportunity to enjoy visiting your blog.
🙂

bloomeveryday wrote @ September 21, 2011 at 9:32 am

Thanks for stopping by ours! We appreciate it and enjoyed your blog too. 😀

M. J. wrote @ October 23, 2011 at 2:54 pm

Thanks for the friend request..Enjoyed reading your blog..

Dionne Baldwin wrote @ October 25, 2011 at 2:30 pm

I LOVE mochas. The breve kind. But alas, I cannot have milk so I resort to something strong. It’s been called the red-eye, shot in the dark, two black eyes…but it’s just shots of espresso in drip coffee.

Thank you for sharing this! Peanut butter is an addiction I have and I think I should start adding it to my coffee. 🙂 It’ll make my smile bigger!

Ruth wrote @ November 12, 2011 at 2:36 pm

Yum! Great idea! I didn’t know they made that syrup flavor, I look it up 😉

bloomeveryday wrote @ November 12, 2011 at 4:44 pm

If you have a public restaurant supply store you can find them with a whole wall of flavors. It’s incredible what they have, even cookie dough and cherry!

Jennifer Eloff wrote @ November 12, 2011 at 2:43 pm

Hmm, I’ve been craving peanut butter lately. Interesting recipe.

Julie wrote @ November 12, 2011 at 3:51 pm

I didn’t even think about PB iced coffee before, but it sounds great!!

Christine wrote @ November 12, 2011 at 4:54 pm

This looks good. Easy and tasty.

Sherry wrote @ November 12, 2011 at 7:26 pm

This sounds great! I can’t wait to try it. Love peanut butter and coffee. How can you go wrong?

bloomeveryday wrote @ November 13, 2011 at 6:56 pm

You simply can’t! 🙂

Ann wrote @ November 12, 2011 at 10:02 pm

That is WAY cool!

Kiri W. wrote @ November 13, 2011 at 1:34 pm

Looks perfect and delicious, and I love the jar!

Liz wrote @ November 13, 2011 at 4:44 pm

Mmmmmm…great pick me up 🙂

Emily @ Life on Food wrote @ November 13, 2011 at 5:06 pm

loving the star ice cubes. super cute!

Bloom Everyday